Under Australian skilled migration program, skilled overseas workers can either apply as independent migrant or may be sponsored by any relative in Australia. The applicant can either be nominated by state or territory government. To become eligible under skilled migration category applicants have to go from the points based selection criteria set by Australian Immigration Department. Candidates are assessed using the following requirements:
Malay food, in general is rich with herbs like lemongrass, tamarind, dried and fresh chilies, ginger and garlic. Malay dishes may be distinguished in to a few ways of cooking namely masak merah (tomato sauce), masak lemak (coconut milk), masak asam (sourish tamarind) and masak pedas (spicy). Popular dishes that cannot be missed are including nasi lemak (coconut milk steamed rice), sambal belacan (shrimp paste with pounded chilies), beef rending (dried curry) and serunding (beef floss). Satay, or barbequs meat over a stick, is originated in Malay cuisine has presence in restaurants around the world today.